- 1. Home
- Created on 14 March 2019
- 2. Level 2 Award in Infection Prevention and Control (RQF) ...
- (Health & Social Care Courses)
- This regulated and nationally recognised qualification provides Learners with the opportunity to develop their skills, knowledge and understanding in the principles of infection prevention and control. ...
- Created on 25 March 2019
- 3. Level 2 National Award in Infection Control ...
- (Courses)
- Level 2 National Award in Infection Control The Level 2 National Award in Infection Control is aimed at anyone needing to develop the underpinning knowledge of how to control the spread of infection ...
- Created on 18 March 2016
- 4. Level 2 Award in the Control of Substances Hazardous to Health ...
- (Health & Safety Courses)
- Level 2 Award in the Control of Substances Hazardous to Health (COSHH) This accredited qualification is for anyone who is likely to come into contact with hazardous substances within a variety of working ...
- Created on 16 September 2015
- 5. Arlo
- (Courses)
- Created on 23 February 2021
- 6. e-learning course list
- (Courses)
- ... and Designers Assessing Display Screen Equipment Basic Fire Safety Awareness Basic Fire Safety Awareness for Care Homes Basic Legionella Management Behavioural Safety CDM Awareness Control ...
- Created on 24 March 2020
- 7. Mini Medics
- (First Aid for Children)
- ... of the situation Anatomy Choking Dealing with an unresponsive casualty Minor injuries Epilepsy Basic hygiene in First Aid Bleeding control Shock Delivery 3 hours dependent on the ...
- Created on 24 May 2019
- 8. Outdoor First Aid
- (First Aid Courses)
- ... to an incident involving blood loss in the outdoors. 7.1 Identify the severity of external bleeding. 7.2 Control external bleeding. 7.3 Recognise and manage a casualty with shock. Unit Two ...
- Created on 24 January 2017
- 9. Forest School First Aid
- (First Aid Courses)
- ... first aid to a casualty with a minor wound 6.2 Identify how to administer first aid to a casualty with minor burns and scalds 6.3 Identify the severity of external bleeding 6.4 Demonstrate the control ...
- Created on 24 January 2017
- 10. First Aid Essentials
- (Courses)
- ... external bleeding 6.1 Identify the types of external bleeding 6.2 Control external bleeding 7. Be able to manage a casualty who is in shock 7.1 Recognise shock 7.2 Administer first aid to a ...
- Created on 08 September 2016
- 11. Emergency First Aid for Drivers - CPC
- (First Aid Courses)
- ... blocked airway - Completely blocked airway 5.2 Administer first aid to a casualty who is choking 6. Be able to manage a casualty with external bleeding. 6.1 Demonstrate how to control severe external ...
- Created on 08 September 2016
- 12. Gloucestershire & Herefordshire Event First Aid Cover
- (Courses)
- ... law governing health and safety at work in the UK is the Health and Safety at Work etc Act 1974 (HASWA). This places general duties on employers, the self-employed and people in control of premises to ...
- Created on 06 June 2016
- 13. Useful Links
- (Courses)
- We've compiled this page of links which are useful to back up the teaching on some of our courses, but also as reference material. Health & Safety Executive (HSE) COSHH - Control of Substances Hazardou ...
- Created on 22 December 2015
- 14. Health & Safety Courses
- (Health & Safety Courses)
- ... Courses Level 2 Health & Safety in the Workplace Control of Substances Hazardous to Health (COSHH) COSHH is the law that requires employers to control substances that are hazardous to health. HSE ...
- Created on 15 December 2015
- 15. Food Safety Courses
- (Food Safety Courses)
- ... in food hygiene matters in line with their work activities those responsible for developing and maintaining procedures based on hazard analysis critical control points (HACCP) principles, or for the ...
- Created on 15 December 2015
- 16. Level 3 Award in Health and Safety in the Workplace
- (Health & Safety Courses)
- ... the principles of risk assessment Understand the risks and control methods for common workplace hazards Assessment: This qualification is assessed through a 60-question multiple-choice question ...
- Created on 20 July 2015
- 17. Level 3 Award in Supervising Food Safety in Catering
- (Food Safety Courses)
- ... covered include microbiology, hazards and controls, food poisoning, personal hygiene, premises and equipment, cleaning and disinfection, pest management, food safety management, supervisory management, ...
- Created on 20 July 2015
- 18. Level 3 Award in Food Allergen Management for Caterers
- (Food Safety Courses)
- ... qualification is also suitable for those owning/managing a smaller catering business. Learners gaining this qualification will know and be able to apply the knowledge relating to the control of food ...
- Created on 20 July 2015
- 19. Fire Safety Courses, Fire Safety Training and Fire Marshal Training
- (About)
- ... a contractor with a degree of control over any premises providing accommodation for paying guests responsible for business premises an employer or self-employed with business premises responsible ...
- Created on 23 December 2013
- 20. Level 2 Award in Food Safety in Catering
- (Food Safety Courses)
- ... catering industry. This includes the hazards and risks to food safety presented by food operations and personnel together with cost-effective, practical control measures. Who Should Attend? This ...
- Created on 05 July 2013
